At Kyo, their philosophy is to immerse the senses into the entire dining experience. A process called ‘Yoshoku’ in Japanese. Located on the Palm Jumeirah’s Golden Mile, this neighbourhood jewel is home to a team of talented chefs who make some of the best sushi we’ve tasted in Dubai.
The ‘Br-Unch’ at Kyo is designed to showcase the best of the weekend dining culture, melding a memorable tasting experience with an elegantly relaxed off-duty ambiance. The brunch is divided up into ‘Br’ which the western oriented breakfast part of the meal, then the ‘Unch’ which is the Asian parts.